Sanitation Aide – Dietary Department

Job Description: Sanitation Aide – Dietary Department

 

Duty Hours: 5:00 pm – 7:00 pm weekdays and weekends

8:00 am – 2:00 pm weekends

And as needed

 

Job Summary:

 

The sanitation aide (part-time) is under the direct supervision of the Dietary Manager and Assist. Dietary Manager and sometimes the Cooks. Worker is responsible for sanitation of the dietary department and delivery and pick-up of meal trays served.

 

Qualifications:

 

· Able to follow job directions;

· Able to work with industrial cleaning products;

· Prefer past experience in janitorial/sanitation work

 

Responsibilities:

 

· Push meal carts to nurse’s station.

· Deliver doctor’s trays to clinic or ER.

· Pick up meal trays from hallways and rooms.

· Pick up doctor’s trays from clinic or ER.

· Sweep and mop dining room after each meal.

· Take out garbage after meals.

· Sweep and mop kitchen, pantry, dietary office, and back porch.

· Take out garbage cans and mats every day to clean.

· Clean carts.

· Keep janitor’s closet clean and in order.

· Clean fans in dietary department.

· Mop heads sent to laundry daily.

· Keep top down on dumpster.

· Keep blinds and windows in dining room clean.

· Keep outside mop room clean.

· Clean stove top two times a week.

· Put up groceries on delivery day.

· Clean venta hood weekly.

 

Physical Demands:

· Ability to lift at least fifty (50) pounds. Some moving and lifting up to one hundred (100) pounds may be involved with this job position.

· Ability to stand for extended periods.

· Fine motor skills.

 

Contact Sharon Rosamond at 662-625-7157 Email: srosamond@mytgh.com or Fill out the application below.

 

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